Chimichurri
8,00 €
The traditional seasoning of Argentinians and also Uruguayans. Once oil is added, it is made into a sauce that accompanies the meat.
- Onion, salt, garlic, paprika, Cayenne pepper, parsley, basil, bay leaves, sunflower oil.
62 g
8,00 €
The traditional seasoning of Argentinians and also Uruguayans. Once oil is added, it is made into a sauce that accompanies the meat.
62 g